Banana Chocolate and Me: Yak ampun baru pertama makan "Sayur Pindang" khas JEPARA Daging Kerbau,daun Melinjo,Petis, Tnp ikan pindang (cuma dpakai nama aja) aneh2 enak gimana gituh..

Monday, January 25, 2010

Yak ampun baru pertama makan "Sayur Pindang" khas JEPARA Daging Kerbau,daun Melinjo,Petis, Tnp ikan pindang (cuma dpakai nama aja) aneh2 enak gimana gituh..

2 comments:

desi puspitasariJanuary 25, 2010 at 6:59 AM
nganti 3~
ReplyDelete
Replies
Salman Rafan GhaziJanuary 25, 2010 at 7:54 AM
sate kebo?
ReplyDelete
Replies

Subscribe to: Post Comments (Atom)